Menus

Every menu begins with a conversation. Together, we'll create a dining experience shaped by the season, your tastes and the occasion. Rather than choosing from a set menu, every & Butter menu is designed exclusively for your event.

Expect generous flavours, seasonal ingredients and modern dishes rooted in classical technique.

Approach

Seasonal Ingredients

Each menu begins with what's at its best. Seasonal produce shapes every dish, from bright spring flavours to slow, comforting winter cooking.

Crafted for Your Table

Every menu is developed in conversation with you. Whether you're drawn to timeless classics or lighter, more contemporary dishes, each course is thoughtfully balanced to create a relaxed and memorable dining experience.

Dietary Needs

Dietary requirements and allergies are carefully considered during menu planning. Every menu is designed to ensure all guests feel included without compromising the dining experience.

Planning Your Menu

Once your date is set, you’ll receive a short consultation to explore preferences, ingredients you love, and anything you’d like to avoid. From there, a tailored menu is created for your approval.

Some menu ideas

The menus below are examples only, designed to give a sense of style, flavour, and approach. Every menu at & Butter is created individually, shaped around the season, the occasion, and what you enjoy eating.

Mediterranean Mezze

A relaxed sharing menu featuring whipped feta, seasonal salads, warm flatbreads, grilled vegetables and house-made dips.

Modern British

Beef Wellington, dauphinoise potatoes, seasonal vegetables and a rich red wine jus.

Indian-Inspired

A vibrant menu inspired by the flavours of northern India, featuring butter chicken, palak paneer, fragrant coconut rice and freshly baked naan.